TopofPageMidwest Food Products Association News Bulletin  - July 5, 2017   
In This Issue
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IL Senate Overrides Gov's Budget Veto, House Expected To Follow
IL's Republican Gov. Mark Rauner vetoed a budget plan that gained final approval from the Democratic General Assembly earlier Tuesday. But less than an hour later, the State Senate overrode his vetoes of the three bills in the package.

The budget package would raise taxes on businesses from 5.25 to 7 percent and from 3.75 to 4.95 percent on individuals. No substantial reforms on property taxes, workers comp or pension is in the Democrats' plan. The measures now await action in the House, where 15 Republicans broke ranks with the Gov. over the weekend to approve them. Expectations are that the House will join the senate in voting to override Rauner's veto.

The accompanying spending plan would have the state spend a little more than $36 billion, about $4 billion more than it currently takes in from taxes
After overriding the Gov's vetoes the Senate remains in "continuous session" and has recessed until the call of the Senate President.  No date for the Senate to return has been specified.
 
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WI GOP Leaders In Closed-Door Budget Negotiations
Republicans who control both the WI Assembly and Senate closed-door negotiations regarding the WI state budget and the the biggest sticking points are: transportation, K-12 funding and property taxes.

The state's new fiscal year began on July 1 without lawmakers and Gov. Scott Walker enacting a new state budget. Thus, spending levels from the previous two-year budget cycle carry over into the new one, enabling state agencies to continue operating.  However, a protracted standoff could impact transportation projects because road projects in the last budget relied heavily on borrowing - a one-time measure that, unlike regular spending, doesn't carry over into the new budget cycle.

 
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WOTUS Off The Books
EPA The Environmental Protection Agency (EPA) and Army Corps of Engineers have officially stripped the "waters of the U.S.," or WOTUS, rule off the books, by sending a withdraw order to the Federal Register.

EPA Administrator Scott Pruitt told a Senate appropriations subcommittee that following withdrawal of the old rule, the replacement rule would be issued by the fourth quarter of this year or the first quarter of 2018, at the latest.

The proposed withdrawal comes with a 30-day comment period. In Congress, the energy and water spending bill released by the House Appropriations Committee would allow EPA and the Corps to withdraw the rule "without regard to any provision of statute or regulation that establishes a requirement for such withdrawal," such as the Administrative Procedure Act, which requires agencies to consider public comments before adopting new regulations.

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MWFPA Convention - More Than Just A Trade Show, Reserve You Lodgings NOW!
The MWFPA annual convention is more than just a trade show.  It's an opportunity for food processing professionals to learn and share ideas with industry leaders; and network with peers and make contacts.

The Midwest's' premiere trade show event is scheduled for November 28-30 at the Mayo Civic Center in Rochester, MN.  You can reserve your rooms now by going to:http://www.rochestercvb.org/2017mwfp/.

In Memoriam - Chip Bahr
MWFPA was saddened to learn of the passing of Del Monte Foods' Chip Bahr, who passed away on June, 23, 2017.  He was 54 years old.

Chip was an active member of the MWFPA Raw Products Committee and instrumental in all facets of the processing industry during his career with the Larsen Company in Cambria, WI, Del Monte Foods, Seminis and Harris-Moran.

A memorial scholarship fund has been established in Chip's name and can be accessed at : https://www.youcaring.com/chipinforchip


MWFPA extends its deepest sympathy to Chip's family.

MWFPA Events You Won't Want To Miss
October 5, 2017MWFPA Sporting Clay Challenge. Milford Hills Hunt Club, Johnson Creek, WI.

November 28 - 30, 2017MWFPA 113th Annual Convention and 90th Processing Crops Conference.  Mayo Civic Center, Rochester, MN.

Other Educational Opportunities
October 17-18, 2017: Dryer Technology - Madison Concourse Hotel, One West Dayton Street,Madison, WI 53703.
Expand your knowledge of industrial dryer fundamentals and learn how to apply proven methods to improve dryer efficiency, reduce operating and energy costs, and improve your operations. This course will focus on the continuous drying of particulate materials from foods to inorganic chemicals.  For further information, click here.

October 19, 2017: Atomization and Spray Technology
: Focus on Spray Drying.  Madison Concourse Hotel, One West Dayton Street
Madison, WI 53703. In this introductory course you will gain a solid understanding of the atomization process and atomizer designs. You will learn the differences in performance of different atomization methods, how to select the proper atomizer for your product requirements, and how to improve the operation of your existing atomizing system. For more information, click here.
 

 
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